General Information
Between Pourville and Varengeville, just a few minutes from the sea, Clos de Pâtis Doux sits on a country road frequented by more hikers than cars. Your hosts are Sophie, Benjamin and Emma-Rose (their daughter), who delight in helping guests discover the beauty of Normandy.
The Location
A French country-style house with a front façade of 37 meters, three charming guest rooms and a large garden in a quiet setting near the sea.
The table d’hôte (reservation only)
The meals are served in the whimsically decorated kitchen or in the garden (weather permitting). Authentic recipes and fresh, local ingredients guarantee a wonderful home-cooked meal.
Menu Options:
- Classic: starter, main dish (usually fresh fish), dessert and ½ a bottle of cider.
20 € per person
- Seafood platter: (crab, shrimp, oysters, whelks, winkles…), dessert and a bottle of white wine.
30 € per person. All seafood is bought fresh and cooked at home. Minimum of 2 people.
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